Hors D'oeuvres
Timeless hors d'oeuvres and cocktail snacks are perfect for your swanky holiday party or any celebratory gathering.
Hors D'oeuvres
Tuna Wonton crisp
Let me introduce you to the delightful Seared Ahi Tuna on a Wonton Crisp with a fresh cucumber salsa– a perfect party appetizer that combines flavors and textures in a delightful way.
$150
Halibut ceviche
A refreshing and zesty dish that celebrates the flavors of fresh seafood. This classic halibut ceviche recipe makes for a unique and flavorful appetizer for serving friends and family.
$165
Coconut Shrimp Ceviche
Coconut shrimp ceviche! You heard me right! Typically we associate coconut milk with curry dishes. At least I do! I love curry! Serrano lime in the coconut shrimp ceviche is filled with Mexican flavors. You could be enjoying this tonight. No heating up the kitchen!
$150
Lump crab salad
Delicious crab salad in semi-homemade phyllo cups is the perfect party appetizer
$165
Shrimp cocktail
Citrus poached shrimp cocktail Served with dual dipping sauces and grilled lemons. serves 25-50 guests.
$125